I've said this before. I'm no Martha Stewart. My sister is a hybrid of Martha Stewart & Bob Villa- she very well could be their secret love child. She's seriously just as handy with a power tool as she is with a KitchenAid Mixer. While I'm no domestic Goddess, I had no problems whipping up this delicious & super easy crab appetizer that my Mom had at a family dinner. I wanted to be alone with it, it was so good! This yummy hor d'ouerve & chilled white wine was waiting for my beauty team upon their arrival.
Ingredients:
-1 pound lump crabmeat
-1 container whipped cream cheese
-Store bought cocktail sauce or homemade to taste
Directions
* Gently mix crabmeat with softened cream cheese
* push mixture into a bowl & chill in fridge
* Gently mix crabmeat with softened cream cheese
* push mixture into a bowl & chill in fridge
* Invert bowl onto platter & top with cocktail sauce
*Serve with sturdy crackers of you choice
Yes my beauties, it really is that easy! So while not always confident in my homemaker capabilities, I can fake it with recipes like this. Besides we all have our own calling & I can rest assured being confident in my title of Glambassador!
Peace. Love. Lipgloss. M
Sounds wonderful ,and I love anything with crab. And Martha, well - who among us could replace her?
ReplyDeleteYou're right Martha is a Goddess, but it must be exhausting to be her! I will post a pic of this glorious dip when my camera cooperates!
ReplyDeleteYou are so funny. I picture martha stewart with that smile she has, in a plaid shirt with bob villas beard and hair....
ReplyDelete